Dining & Catering

Affordable meal plans are available for camp and meeting attendees at the University. You can choose from a full range of dining & catering experiences. A reputation for serving excellence, our experienced Chefs have a passion for taste and innovation.


 

DEACON DINING


A day in the life of the Reynolda Fresh Foods Company

Guests of the University may enjoy delicious and sustainable options at either of our all you care to eat dining facilities, The Fresh Food Company (“The PIT”)  in Reynolda Hall or North Dining Hall.

Menu & Hours

UNDER THE OAKS CATERING


Catering is available in all meeting and outdoor spaces. For any event, you and your guests will enjoy ambitious cuisine prepared with fresh, farm-grown ingredients.

Plan your event

RETAIL DINING OPTIONS


 

Wake Forest offers a variety of additional dining options for guests.*

retail dining

*Summer hours of operation may vary.

DIETARY ACCOMMODATIONS


We recognize various food allergies and intolerance’s and strive to accommodate dietary needs. Our goal is to ensure confidence in knowing what foods you can safely eat with your specific food allergy or intolerance. If you’re attending a camp or conference at Wake and have dietary needs, our team is here to help; a nutritionist is available to speak to attendees who have food allergies.  If you would like to speak to our nutritionist email us at conferences@nullwfu.edu

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